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The Art of Cooking with Roses – SOLD OUT

June 7 @ 6:00 pm - 8:00 pm

$50

In addition to being beautiful, Rose Petals and Hips can be used in the kitchen too. All Roses are edible and can be planted in your herb garden. Roses aren’t just for the flower bed anymore! Chef Pamela teaches how to include Rose in your cooking at home.

Recipes for the class

  • Carrot Slaw with Rose Petals
  • Rose Petal Pesto
  • Stuffed Chicken with Summer Rose
  • Rose Shortbread Cookies with White Chocolate
  • Rose Cheesecake

$50 per person

Details

Date:
June 7
Time:
6:00 pm - 8:00 pm
Cost:
$50

Tickets

Tickets are not available as this event has passed.