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Taste of Rome Cooking Class – SOLD OUT

February 22 @ 5:30 pm - 7:30 pm


Enjoy the recipes Chef Pamela collected from her recent trip to the Eternal City.  We’ll be preparing her favorite versions of some of Rome’s most beloved dishes.

  • Tagliatelle with Mushroom Cream Sauce and Truffles
  • Classic Cacio e Pepe
  • Ricotta Toasts with Honey and Pistachios
  • Grilled Mortadella and Artichokes Salad
  • Eggplant Gratin with Bechamel Sauce

$50 per person


February 22
5:30 pm - 7:30 pm


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