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Pignoli Supper Club: The Taste of Rome

February 23 @ 6:30 pm - 8:30 pm

Pinecone Cottage has more treats in store for its patrons beginning Saturday, February 23. The favorite Tea House of Downers Grove is now serving themed, four-course dinners regularly in its new dinner series called the Pignoli Supper Club.

What’s a pignoli, you ask? It’s a pine nut and one of the many delicious ingredients that Chef Pamela Geralds uses in her carefully designed meals.

This month on February 23 and again on March 2, Chef Pam will be serving The Taste of Rome, an Italian themed meal based on her favorite Roman foods. Diners choose from three entrees and can BYOB wine or beer to help enjoy the specialty dinner even more.

Coffee or tea is available along with the option to bring your own wine or beer.

Course One
Roman Barley Soup with Legumes and Greens

Course Two
Grilled Mortadella, Artichoke and Olive Salad with Ricotta-Honey-Pistachio Toasts

Course Three
Choose one Entrée

Eggplant Gratin with Bechamel Sauce
*Available vegan

Roman Style Meatballs with Classic Cecio e Pepe
*Available in a vegan version

Tagliatelle with Mushroom Cream Sauce with Truffles

Course Four
Trio of Italian Desserts

$55 per person

Please call (630) 963-9130 to reserve your table.

Details

Date:
February 23
Time:
6:30 pm - 8:30 pm