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Pignoli Supper Club: The Taste of Rome
March 2 @ 6:30 pm - 8:30 pm
Pinecone Cottage has more treats in store for its patrons beginning Saturday, March 2. The favorite Tea House of Downers Grove is now serving themed, four-course dinners regularly in its new dinner series called the Pignoli Supper Club.
What’s a pignoli, you ask? It’s a pine nut and one of the many delicious ingredients that Chef Pamela Geralds uses in her carefully designed meals.
On March 2, Chef Pam will be serving The Taste of Rome, an Italian themed meal based on her favorite Roman foods. Diners choose from three entrees and can BYOB wine or beer to help enjoy the specialty dinner even more.
Coffee or tea is available along with the option to bring your own wine or beer.
Roman Barley Soup with Legumes and Greens
Grilled Mortadella, Artichoke and Olive Salad with Ricotta-Honey-Pistachio Toasts
Choose one Entrée
Eggplant Gratin with Bechamel Sauce
Roman Style Meatballs with Classic Cecio e Pepe
*Available in a vegan version
Tagliatelle with Mushroom Cream Sauce with Truffles
Trio of Italian Desserts
$55 per person
Please call (630) 963-9130 to reserve your table.