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Pignoli Dinner Club: Thanksgiving at the Farm Tasting Dinner – November 16

November 16 @ 6:30 pm - 8:30 pm

Capture the joy of the harvest with this one of a kind dinner. The dining room glows with warmth as we serve carefully and lovingly prepared food.

  • Scotch Eggs with Chili Sauce
  • Maple Pumpkin and Butternut Squash Soup with Quince and Anise Bread
  • Pork Paprikash or English Sausage and Chicken Braise
  • Brussels Sprouts with Apples
  • Apple Spice Cake with Apple Butter Frosting

$55 per person

Please call (630) 963-9130 to reserve your table.

 

Details

Date:
November 16
Time:
6:30 pm - 8:30 pm