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Pierogi Cooking Class – April 2 – POSTPONED
April 2 @ 6:00 pm - 8:00 pm$50
Due to public wellbeing and COVID-19 restrictions on gatherings and restaurants, we are postponing the Pierogi Cooking Classes until a later date. In order to make this event as safe as possible, we hope to reschedule both for dates later this summer.
Pierogi is one of Poland’s beloved national dishes. Chef Pamela Geralds will be sharing her new recipe that is surprisingly easy to make. We’ll be preparing all your favorite pierogi flavors; meat, sauerkraut and mushroom, potato and cheese, and sweet cheese and strawberry. And while we’re at it, we’ll make some kopyta (potato dumplings) too. We always sample and you’ll take home the recipes.
$50 per person