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Irish Baking Class – March 12 – SOLD OUT

March 12 @ 6:00 pm - 8:00 pm


Chef Pamela Geralds is sharing techniques and recipes from Ballymaloe Cookery School in Shanagarry, County Cork, Ireland in this special baking class. At the Afternoon Tea and Cakes Course, the head pastry chef made these delicacies using farm fresh Jersey milk, eggs, homemade butter and buttermilk. We’ll be offering gluten free options too! Discover how to make

Irish Brown Soda Bread
White Yeast Bread
White Scones
Brown Bread with Sunflowers
Spotted Dog Irish Bread

$50 per person


March 12
6:00 pm - 8:00 pm


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